recipes

How To Make Risotto (It’s Easy, Honestly!)

How To Make Risotto (It’s Easy, Honestly!)

If I can do this, YOU can do this! I recently learned how to make a super simple risotto with the help of Servino Ristorante in California! If you’re feeling stuck with your COVID-19 cooking, this might help you get out of your rut. If you’re looking for ideas that use minimal ingredients, which you

Foodie

April 3, 2020

Fast, Easy & Delicious Allergy Friendly Recipes

Fast, Easy & Delicious Allergy Friendly Recipes

Unfortunately, it’s more common than ever to have a food allergy. When we found out our son had a severe allergy to peanuts and tree nuts it was scary, really, really scary. It was also sad. How was I going to live without peanut butter? It was my favourite thing ever! And I was now

Foodie

June 7, 2018

Why Wheat Free?

Why Wheat Free?

I get asked this A LOT.  In fall of 2012, my husband brought home the book “Wheat Belly” by William Davis M.D.  He read it and said “that’s it, I’m going off of wheat”.  “Well that sounds fun” I said, “I guess we’ll eat NOTHING then.”  Actually if we didn’t have to eat, life would

Thoughts

August 6, 2014